A Beautiful Mess: Chocolate Swirl Delight

My husband says that we rarely eat the same thing twice. He is right, in part. While I do have my standard go-to dinner and dessert recipes, how can one want to make the same thing over and over again? I cannot and do not. With the internet and new sites such as Pinterest placing beautiful food right in front of my eyes each and every day, I rarely even "search" anymore. It's more like they magically appear! I see new recipe every day that I want/need to try. Hence, since I do most of the cooking, my little family is at the mercy of my recipe curiosity. They graciously go along with it, most of the time. In fact, rarely do I fail when it comes to testing dessert recipes. I even dedicated one of my Pinterest boards to desserts only, Decadent Desserts.

I was on a search, a search for a real crowd-pleasing dessert, when I stumbled upon the Chocolate Swirl Delight recipe. This dessert was replacing a traditional birthday cake, so it had to be special. Well...first, I saw the picture. Then, I read the recipe. Four, yes four, ingredients and no baking! I'd be a fool NOT to make this, right?? And, so I did. It won the crowd over just as I had hoped. It turned out as pretty as a picture and tasted spectacular! The best kept little secret here is that the only "effort" required is slicing the Little Debbie Swiss Cake Rolls and even that was kind of fun.